Flavor of the Week: Yuzu Type, NFB

Yuzu Type, NFB- Item Code #7519 Yuzu is a citrus fruit that has gained popularity in recent years. It is about the size of an average lemon, has an uneven texture, and a unique flavor profile that is fragrant and tart, resembling grapefruit. It is believed that yuzu …

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Flavor of the Week: Banana Fosters Type (N&A) Water Soluble

Banana Fosters Type (N&A) Water Soluble- Item Code #561752 Chocolate is synonymous with Valentine’s Day. In fact, about 58 million pounds of chocolate is sold during the week leading up to Valentine’s Day (Menyes). In honor of this holiday, we are highlighting one of our favorite flavors for …

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Trilogy’s Game Day Flavors

The Super Bowl is an unofficial American holiday centered around football and delicious food and beverages. In honor of this popular event, Trilogy Essential Ingredients is highlighting top trending flavors inspired by game day favorites. These flavors work well in a variety of crowd-pleasing applications ranging from …

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Market Report Winter 2020

Download the Winter 2020 Market Report Rob's Crystal Ball An Oleoresin Market Report Introduction  In our last report, the Covid-19 pandemic took center stage in almost every aspect of spice supply chains. While we all know that the weather ultimately rules the day, pandemic second-wave concerns continue to keep us on our toes. Staying ahead of all kinds of …

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Flavor of the Week – Pesto Spice Blend, Natural

Oleoresin Pesto Spice Blend, Natural – Item Code 3420  December's Flavor of the Week is Pesto!   Derived from the Genoese verb pestâ, which means “to crush,” pesto is a sauce that traditionally consists of crushed garlic, pine nuts, coarse salt, basil leaves, olive oil, and hard cheese such as Parmesan or …

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Flavor of the Week – Organic Pineapple

October's Flavor of the Week is Organic Pineapple Type (G616763). While the food and beverage industry is certainly dynamic, there are flavors that withstand the test of time. Pineapple, despite being viewed as an exotic flavor only 100 years ago, is now considered to be a classic favorite. This summer (2020), pineapple earned its place on the list …

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Market Trends – Functional Ingredients

Introduction  Food and beverages fortified with functional ingredients are experiencing increased demand as consumers want products that target specific health needs. The current global pandemic has accelerated demand for such products. Functional Ingredients are ingredients that may provide health benefits outside of the basic nutrition inherent in the …

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